Chocolate ganache icing is the most rich, decadent icing. For the chocolate lover in your life, this is the only way to cover a cake. It is, however, also a kind of tricky icing to make, and even harder to get on the cake nice and smooth. You can do it, though. It just takes a little practice.
What You Need:
8 oz. semisweet chocolate (preferably not chocolate chips)
8 oz. heavy whipping cream
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Home » Recipes » Chocolate Ganache Icing {Recipe}
Chocolate Ganache Icing {Recipe}
Diposting oleh good reading on Senin, 22 Agustus 2011
Label:
Chocolate,
How-To,
Icing / Frosting,
Recipes
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