Somehow the clock seems to tick at a faster pace in the cyberworld than real life. It has already been two years since I started this blog. In fact, I'm two days behind my 2nd Blog Anniversary ;')
Looking through the photos of my homemade bread, cakes, cookies and tarts, I realised that I have made lots of stuff over the past 12 months. Without this blog, I would never ever be able to document the joy and pleasure that I have experienced over the year.
I have never known that home baking can bring so much nice feelings throughout the entire process. I treasure the peaceful and serene moments when I go about the preparation...be it whisking a bowl of egg whites...or working hard on a lump of wet and sticky dough. I enjoy each 'aroma therapy' session when the cake is baking in the oven while I went about doing my other daunting chores. What a bliss to be wrapped around with the sweet scent emitting from the oven...be it coming from the chocolate, banana, vanilla or lavender...but of course, there's always the occasional burning smell which would send me dashing into the kitchen ;'p
It brings me immense satisfaction whenever the cake came out nice and fluffy...or that loaf of bread turn out a perfect square when I slide open the lid of the pullman tin. Not forgetting the excitement when I unmold a chiffon cake; and the overwhelming stress of having to swipe the palette knife over and over and over again to make the frosting appear as smooth as possible on a birthday cake. I guess the most rewarding part of the whole process is the great pleasure it brings when I see my loved ones wolfing down my 'labour of love'.
Even failures or kitchen disasters of any kind, have taught me several good lessons...although I have to confess, it takes more than a day for me to get over the great sense of disappointment from any failed attempts.
To mark the occasion, I have compiled my baking repertoire into a little slide show. I find this the best way to condense a selection of some of the better cakes & bakes that I have done over the past year...into a one minute video clip.
My heartfelt thanks to everyone who has dropped by this blog, especially to all those who have taken the time to leave behind their encouraging words and lovely comments. I also appreciate readers who have asked me questions...I try my best knowledge to answer them...and it is through the process of finding out the right answers, it has widen my knowledge and insights into the world of baking. Since it is the season of giving, I have decided to send a little gift to a fellow blogger pal. It is a small way to show my appreciation, and I hope I will be able to do the same thing next year.
And here's to another wonderful year of baking and blogging!
Happy New Year!!!
Looking through the photos of my homemade bread, cakes, cookies and tarts, I realised that I have made lots of stuff over the past 12 months. Without this blog, I would never ever be able to document the joy and pleasure that I have experienced over the year.
I have never known that home baking can bring so much nice feelings throughout the entire process. I treasure the peaceful and serene moments when I go about the preparation...be it whisking a bowl of egg whites...or working hard on a lump of wet and sticky dough. I enjoy each 'aroma therapy' session when the cake is baking in the oven while I went about doing my other daunting chores. What a bliss to be wrapped around with the sweet scent emitting from the oven...be it coming from the chocolate, banana, vanilla or lavender...but of course, there's always the occasional burning smell which would send me dashing into the kitchen ;'p
It brings me immense satisfaction whenever the cake came out nice and fluffy...or that loaf of bread turn out a perfect square when I slide open the lid of the pullman tin. Not forgetting the excitement when I unmold a chiffon cake; and the overwhelming stress of having to swipe the palette knife over and over and over again to make the frosting appear as smooth as possible on a birthday cake. I guess the most rewarding part of the whole process is the great pleasure it brings when I see my loved ones wolfing down my 'labour of love'.
Even failures or kitchen disasters of any kind, have taught me several good lessons...although I have to confess, it takes more than a day for me to get over the great sense of disappointment from any failed attempts.
To mark the occasion, I have compiled my baking repertoire into a little slide show. I find this the best way to condense a selection of some of the better cakes & bakes that I have done over the past year...into a one minute video clip.
My heartfelt thanks to everyone who has dropped by this blog, especially to all those who have taken the time to leave behind their encouraging words and lovely comments. I also appreciate readers who have asked me questions...I try my best knowledge to answer them...and it is through the process of finding out the right answers, it has widen my knowledge and insights into the world of baking. Since it is the season of giving, I have decided to send a little gift to a fellow blogger pal. It is a small way to show my appreciation, and I hope I will be able to do the same thing next year.
And here's to another wonderful year of baking and blogging!
Happy New Year!!!
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